Superfeast
In 2011, Mason Taylor’s passion for health and his desire to access the world's best supplements, herbs and medicinal mushrooms led to the creation of SuperFeast.
From humble beginnings in his mum’s garage, SuperFeast has grown into Australia’s leading supplier of Dì Dào (地道) tonic herbs and mushrooms.
Mason founded the business in the family home in suburban Gladesville, Sydney. In those days, the dream to become a mushroom and tonic herb company was so huge that it seemed impossible. Drawing inspiration from the herbalists that Mason adored, alongside his experience with longevity-enhancing supplements, SuperFeast began offering a range of obscure health products.
At SuperFeast, part of our commitment to quality includes our commitment to sourcing. We source our herbs Di Dao, which means they are sourced from their ancestral homeland - China for our Daoist herbs and India for our Ayurvedic herbs. Di Dao drills down to the specific region herbs thrive in too, where they collect the most Qi from their environment, making that Qi available to us when we consume them. Our MSM is sourced from OptiMSM in the USA. We believe OptiMSM produces the highest-quality MSM on the market.