Juice Powder rather than dried Berry Powder is a super concentrated nutrient dense powder. Superior in Nutrients than the Berry Powder our Juice Powder takes Organic grown Acai Berries, removes the juice leaving a concentrate of the berry that is freeze dried and powdered to give you this wonderful Antioxidant rich powder.
Relatives of the blueberry and cranberry, these super food berries are considered one of the richest sources of antioxidants on the planet.
The fruit is harvested from a palm, which grows across 2.5 million hectares of Amazon rainforest. In Belem Do Para, the capital of Brazil, acai juice consumption outnumbers that of milk. More than 200,000 litres are consumed by its inhabitants every year. Our Acai berries are sourced from sustainably farmed crops where the powder is USDA Certified as 100% organic with no additives or fillers.
One of the healthiest berries you will find, this super food is full of antioxidants, high in fibre and rich in anthocyanins, essential fatty acids and vitamins whilst also containing very little sugar. With ten times more antioxidants than red grapes, twice more than blueberries and thirty times that of pomegranates, Acai berries have been shown to promote anti-aging, give the immune system a kick-start and can also help reduce the risk of heart disease. Antioxidants eradicate free radicals, unstable chemicals that damage cell membranes and attack healthy cells which may lead to disease and damage of the body. This damage is thought to be a contributor to major diseases such as heart disease and cancer amongst other ailments. These amazing fruits also contain a large amount of natural fibre, which binds to cholesterol and helps the body expel it. Fibre is known to reduce blood pressure and regulate blood sugar, helping to prevent heart disease and improve intestinal health, while also aiding weight loss.
Country of Origin: Brazil
*Please note that although this product originates as a food grade product, Natural Good Life is not a registered food re-packer or supplier.
